Meatball & Parmesan Open Melt

There’s something so comforting about toasted, crunchy bread, gooey cheese and a hearty filling. Introducing our new Meatball & Parmesan Open Melt that ticks all of these boxes and is available for a limited time only at Shingle Inn cafés across Australia.

Picture this: classic meatballs, melted mozzarella, rich Napolitana sauce, fresh rocket and shaved parmesan, all stacked on a perfectly toasted baguette. Served with a side of warm Napolitana sauce for extra dipping (because let’s be honest, there’s no such thing as too much sauce), this dish is everything you want in a winter lunch… or dinner.

It’s Warm, It’s Crunchy, It’s Saucy!

Whether you’re catching up with friends, escaping the office or just need a no-fuss meal that feels a little rich and indulgent, this melt is here for you. It’s satisfying without being heavy and packs flavour into every bite.

Order it on its own, or pair it with:

• A side salad to freshen things up
• A side of chips or wedges
• A classic cappuccino or creamy hot chocolate for ultimate comfort

Grab a seat in one of our comfy booths and dig in with a fork and knife or pick it up and bite into the delicious mess!

Available for a limited time only. Don’t miss your chance to try it.