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Cheeseburger Slider Bake Recipe

Celebrate International Burger Day 2022 with this delicious recipe from Bakers Delight.

Baked Cheeseburger Sliders are the perfect easy, fuss-free dinner for those busy school nights or game days! Try this recipe, using Bakers Delight Dinner Rolls and ingredients from the Fresh Food Precinct, the next time you’re feeding a hungry crowd.



  • 4 cups grated cheddar cheese
  • 500g beef mince
  • 1 onion, diced
  • 1 can of diced tomatoes, drained
  • 1 tbsp Dijon mustard
  • 1 tbsp Worcestershire sauce
  • 1 tsp salt
  • 1 tsp pepper
  • 6 strips of streaky bacon, diced
  • 2 tbsp white sesame seeds
  • 12 Bakers Delight Dinner Rolls


  • 250g unsalted butter
  • ¼ cup brown sugar
  • 4 tsp Worcestershire sauce
  • 2 tbsp Dijon mustard


  1. Pre-heat oven to 180°C

  2. In a large saucepan, cook bacon over high heat until crispy, remove from pan and set aside for later

  3. Add the diced onion to the pan with the bacon fat and cook until translucent, 3-4 minutes. Add in mince, breaking it up and cook for 5-6 minutes or until some caramelisation has occurred. Stir in tomatoes, mustard, Worcestershire sauce, salt and pepper and simmer for 15 minutes

  4. Without separating the rolls from each other, cut each 6 pack of rolls horizontally with a bread knife and place in a baking tray

  5. Sprinkle half of the cheese over the base of the rolls. Spoon the mince evenly over the cheese then add the remainder of the cheese. Top with the roll lids

  6. In a small saucepan, add all of the topping ingredients and cook over medium heat until incorporated together. Pour the butter mixture over the rolls and sprinkle with sesame seeds

  7.  Bake for 15-20 minutes or until rolls have browned on top and cheese has melted.